Friday night: (240/175)
Kim’s Greek potato salad
Or
Costco red potato salad
Grill cheese sandwiches
Soups – FH tomato bisque, Navy Bean, Minestrone, and Morris’s Curry Pumpkin soup.
Dessert – Ice Cream –Vanilla, Butter Pecan, Chocolate
Saturday Breakfast: (140)
Biscuits and Gravy
Stripples
Grits / Oatmeal
Cereal
Saturday Lunch: (437/400)
Salad
Fresh Broccoli and Carrots
Homemade Scalloped Potatoes
Fried Sam’s Chicken
Dessert -Chocolate Pudding
Saturday Supper: (200)
Haystacks
Dessert – Peach Cobbler. The topping made with leftover biscuits mixed with butter and sugar.
Sunday Breakfast: (50)
Pancakes
Links
Scrambles eggs
That is a total of about 1000 meals for the week end. I was planning on taking a picture of each meal but I was just too busy, and only go the first meal.
Kitchen crew:
Morris
Micky
Susan
Stan
David
Carlene
Mark
Rhonda
Me
